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Legumes : Chemistry, Technology and Human Nutrition

Mathews, R. H.,

Legumes : Chemistry, Technology and Human Nutrition Textual Documents R. H. Mathews - New York Marcel Dekker Inc. 1989 - 389.

ISBN: 0824780426

Subjects--Index Terms: Food technology Legunes as Food

Dewey Class. No.: 664

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Navsari Agricultural University Library

Legumes : Chemistry, Technology and Human Nutrition