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Handbook of Quality Control of Dairy and Meat Products

Garg, Ranjan S,

Handbook of Quality Control of Dairy and Meat Products Textual Documents Sudhi Ranjan Garg - New Delhi Biotech Books 2012 - 188.

ISBN: 9788176222433

Subjects--Index Terms: Food & drink Meat Products

Dewey Class. No.: 641

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Navsari Agricultural University Library

Handbook of Quality Control of Dairy and Meat Products