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Rapid Detection and Charcterization of Foodborne Pathogens by Molecular Techniques

Levin, Robart E,

Rapid Detection and Charcterization of Foodborne Pathogens by Molecular Techniques Textual Documents Robert E. Levin - Boca Raton CRC Press, Inc. 2010 - 592.

ISBN: 9781420092424

Subjects--Index Terms: Food technology Foodborne Pathogoens

Dewey Class. No.: 664

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Navsari Agricultural University Library

Rapid Detection and Charcterization of Foodborne Pathogens by Molecular Techniques