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Microbial Hazard Identification in Fresh Fruit and Vegetables

James, J,

Microbial Hazard Identification in Fresh Fruit and Vegetables Textual Documents J. James - New Jersey: Wiley & Sons, 2006. - 312.

ISBN: 0471670766

Subjects--Index Terms: Food technology

Dewey Class. No.: 664

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Navsari Agricultural University Library

Microbial Hazard Identification in Fresh Fruit and Vegetables