Normal view MARC view ISBD view

Study into the Causes of the Development of Spongy TIssue in Mango (Mangifera Indica L.) Fruit of Cultivar Alphonso

Katrodia, J. S.,

Study into the Causes of the Development of Spongy TIssue in Mango (Mangifera Indica L.) Fruit of Cultivar Alphonso Theses J. S. Katrodia - Parbhani Marathwada Agricultural University 1979 - 209.

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Navsari Agricultural University Library

Study into the Causes of the Development of Spongy TIssue in Mango (Mangifera Indica L.) Fruit of Cultivar Alphonso