Normal view MARC view ISBD view

Introduction to Agronomy Food, Crops and Environment

Sheaffer, Craig C.,

Introduction to Agronomy Food, Crops and Environment Textual Documents Craig C. Sheaffer - Boston Delmar Cengage Learning 2009 - 564.

ISBN: 9781418050375

Subjects--Index Terms: Agriculture. & related technologies

Dewey Class. No.: 630

Place hold
Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Navsari Agricultural University Library

Introduction to Agronomy Food, Crops and Environment