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Handbook of Food Preservation

Rahman, M. Shafiur.,

Handbook of Food Preservation Textual Documents M. Shafiur Rahman - 2nd. - Boca Raton CRC Press, Inc. 2007 - 1068.

ISBN: 9781574446067

Subjects--Index Terms: Food technology

Dewey Class. No.: 664

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Navsari Agricultural University Library

Handbook of Food Preservation