Normal view MARC view ISBD view

Encyclopedia of Food Sciences and Nutrition Vol. 2

Caballero, Benjamin,

Encyclopedia of Food Sciences and Nutrition Vol. 2 Textual Documents Benjamin Caballero - 2nd. - Amsterdam Academic Press Inc 2003 - 673-1378.

ISBN: 0122270576

Subjects--Index Terms: Food & drink Food Science

Dewey Class. No.: 641

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Navsari Agricultural University Library

Encyclopedia of Food Sciences and Nutrition Vol. 2