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Quality of Fresh and Processed Foods

Sahidi, Fereidoon and others,

Quality of Fresh and Processed Foods Textual Documents Fereidoon Sahidi - New York Kluwer Academic Publishers 2004 - 345.

ISBN: 0306480719

Subjects--Index Terms: Fresh Foods

Dewey Class. No.: 664.02

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Navsari Agricultural University Library

Quality of Fresh and Processed Foods