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Fundamental Food Microbiology

Ray, Bibek,

Fundamental Food Microbiology Textual Documents Bibek Ray - 4th. - Boca Raton CRC Press 2007 - 492.

ISBN: 0849375290

Subjects--Index Terms: Food Microbiology Food technology

Dewey Class. No.: 664

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Navsari Agricultural University Library

Fundamental Food Microbiology