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Handing and Preservation of Fruits and Vegetables by Combined Methods for Rural Areas : Technical Manual

Barbosa-Canovas, Gustavo V. and others,

Handing and Preservation of Fruits and Vegetables by Combined Methods for Rural Areas : Technical Manual Textual Documents Gustavo V. Barbosa-Canovas - Delhi Daya Publishing House 2007 - 99.

ISBN: 8170355052

Subjects--Index Terms: Food technology Preservation of Fruits

Dewey Class. No.: 664

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Navsari Agricultural University Library

Handing and Preservation of Fruits and Vegetables by Combined Methods for Rural Areas : Technical Manual