Normal view MARC view ISBD view

Quality Control in Food Service

Thorner, Marvin Edward,

Quality Control in Food Service Textual Documents Marvin Edward Thorner - Westport AVI Publication 1976 - 368.

ISBN: 0870551957

Subjects--Index Terms: Food Service

Dewey Class. No.: 642

Place hold
Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Navsari Agricultural University Library

Quality Control in Food Service