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Food Biotechnology : Principles and Practices

Joshi, V. K.,

Food Biotechnology : Principles and Practices Textual Documents V. K. Joshi - New Delhi.: J. K. International Publishing House Pvt Ltd., 2012. - 920.

ISBN: 9789381141496

Subjects--Index Terms: Food technology

Dewey Class. No.: 664

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Navsari Agricultural University Library

Food Biotechnology : Principles and Practices