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Introductory Food Microbiology

Iyer, Balakrishnan.,

Introductory Food Microbiology Textual Documents Balakrishnan Iyer - New Delhi: Bio-Green Books, 2011. - 327.

ISBN: 9788192173856

Subjects--Index Terms: Food Microbiology Food technology

Dewey Class. No.: 664

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Navsari Agricultural University Library

Introductory Food Microbiology