Fatty Acids in Foods and Their Health Implications

Chow, Ching Kuang.,

Fatty Acids in Foods and Their Health Implications Textual Documents Ching Kuang Chow - New York Marcel Dekker, Inc. 1992 - 890.

082478622X

Fatty Acids - Health Aspects Fatty Acids in Human Nutrition Food - Fat Content Food Science

612.397

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