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Handbook of Fermented Functional Foods

Farnworth, Edward R.,

Handbook of Fermented Functional Foods Textual Documents Edward R. Farnworth - 2nd. - Boca Raton CRC Press, Inc. 2008 - 581.

ISBN: 9781420053265

Subjects--Index Terms: Personal health & safety

Dewey Class. No.: 613.28

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Navsari Agricultural University Library

Handbook of Fermented Functional Foods