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Edible Coatings and Films to Improve Food Quality

Baldwin, Elizabeth A. and others,

Edible Coatings and Films to Improve Food Quality Textual Documents Elizabeth A. Baldwin - 2nd. - Boca Raton CRC Press, Inc. 2012 - 448.

ISBN: 9781420059625

Subjects--Index Terms: Food technology

Dewey Class. No.: 664

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Navsari Agricultural University Library

Edible Coatings and Films to Improve Food Quality