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Operations in Food Refrigeration

Mascheroni, Rodolfo H.,

Operations in Food Refrigeration Textual Documents Rodolfo H. Mascheroni - Boca Raton: CRC Press, Inc., 2012. - 383.

ISBN: 9781420055481

Subjects--Index Terms: Food Preservation Food technology

Dewey Class. No.: 664

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Navsari Agricultural University Library

Operations in Food Refrigeration