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Emerging Technologies for Food Quality and Food Safety Evaluation

Cho, Young-Jin,

Emerging Technologies for Food Quality and Food Safety Evaluation Textual Documents Young-Jin Cho - Boca Raton: CRC Press, Inc., 2011. - 346.

ISBN: 9781439815243

Subjects--Index Terms: Food Technology

Dewey Class. No.: 338.47664

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Navsari Agricultural University Library

Emerging Technologies for Food Quality and Food Safety Evaluation