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Physical Principles of Food Preservation

Karel, Marcus,

Physical Principles of Food Preservation Textual Documents Marcus Karel - 2nd Rev. - New York: Marcel Dekker, Inc., 2003. - 603.

ISBN: 0824740637

Subjects--Index Terms: Food Preservation Food technology

Dewey Class. No.: 664.028

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Navsari Agricultural University Library

Physical Principles of Food Preservation