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Introduction to Advanced Food Process Engineering

Sahu, Jatindra K.,

Introduction to Advanced Food Process Engineering Textual Documents Jatindra K. Sahu - Boca Raton: CRC Press, Inc., 2014. - 703.

ISBN: 9781439880715

Subjects--Index Terms: Food Industry and Trade

Dewey Class. No.: 338.47664

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Navsari Agricultural University Library

Introduction to Advanced Food Process Engineering