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Bioactive Compounds in Foods

Gilbret, J.,

Bioactive Compounds in Foods Textual Documents J. Gilbret and Hamide Z. Senyuva - Iowa: Wiley Blackwell Publishing, 2014. - 409.

ISBN: 9788126551484

Subjects--Index Terms: Food technology

Dewey Class. No.: 664.07

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Navsari Agricultural University Library

Bioactive Compounds in Foods