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Advances in Food Science, Engineering and Technology

Mckenzie, G.,

Advances in Food Science, Engineering and Technology Textual Documents G. Mckenzie - London: Koros Press Ltd., 2015. - 259.

ISBN: 9781781635759

Subjects--Index Terms: Food technology

Dewey Class. No.: 664

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Navsari Agricultural University Library

Advances in Food Science, Engineering and Technology