Normal view MARC view ISBD view

Analyses for Hormonal Substances in Food Producing Animals

Kay, J. F.,

Analyses for Hormonal Substances in Food Producing Animals Textual Documents J. F. Kay - Cambridge RSC Publishing 2010 - 222.

ISBN: 9780854041985

Subjects--Index Terms: Food technology

Dewey Class. No.: 664.907

Place hold
Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Navsari Agricultural University Library

Analyses for Hormonal Substances in Food Producing Animals