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Micro-Facts : the Working Companion for Food Microbiologists

Wareing, P.,

Micro-Facts : the Working Companion for Food Microbiologists Textual Documents P. Wareing - Cambridge RSC Publishing 2010 - 437.

ISBN: 9781905224845

Subjects--Index Terms: Diseases

Dewey Class. No.: 616.9201

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Navsari Agricultural University Library

Micro-Facts : the Working Companion for Food Microbiologists