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Encyclopaedia of Food Microbiology Food Processing Vol. 1

Dsuza, G. E.,

Encyclopaedia of Food Microbiology Food Processing Vol. 1 Textual Documents G. E. Dsuza - Jaipur Oxford Book Company 2016 - 272.

ISBN: 9789350302514

Subjects--Index Terms: Encyclopaedia of Food Microbiology

Dewey Class. No.: R/664.001549

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Navsari Agricultural University Library

Encyclopaedia of Food Microbiology Food Processing Vol. 1