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Sensory Directed Flavor Analysis

Marsili, R.,

Sensory Directed Flavor Analysis Textual Documents R. Marsili - Boca Raton CRC Press, Inc. 2016 - 288.

ISBN: 9781498783231

Subjects--Index Terms: Flavor Food - Sensory evaluation Food technology

Dewey Class. No.: 664.072

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Navsari Agricultural University Library

Sensory Directed Flavor Analysis