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Journal of Food Science and Technology Vol. 34(1-6)

Lonsane, B. K,

Journal of Food Science and Technology Vol. 34(1-6) Bound Volumes B. K. Lonsane - Mysore Association of Food Scientists & Technologists 1997 - 564

Subjects--Index Terms: Food technology

Dewey Class. No.: 664.005

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Navsari Agricultural University Library

Journal of Food Science and Technology Vol. 34(1-6)