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Freezing Preservation of Food Vol. I

Tressler, D. K. and others,

Freezing Preservation of Food Vol. I Bound Volumes D. K. Tressler - Westport AVI Publishing Co., Inc. 1968 - 325.

Subjects--Index Terms: Food technology Freezing Preservation

Dewey Class. No.: 664

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Navsari Agricultural University Library

Freezing Preservation of Food Vol. I