Principles of Food Sanitation (Record no. 23887)

MARC details
000 -LEADER
fixed length control field 00515nam a2200145Ia 45e0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140207n1985 xxu |||gr||||Z||||||eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0870554859
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.30289
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Marriott, N. G.,
Relator term Author.
245 #0 - TITLE STATEMENT
Title Principles of Food Sanitation
Statement of responsibility, etc. N. G. Marriott
Medium Textual Documents
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New Yotk
Name of publisher, distributor, etc. AVI Publication
Date of publication, distribution, etc. 1985
300 ## - PHYSICAL DESCRIPTION
Extent 369.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food Sanitation
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Textual Documents
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Source of acquisition Currency Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Bill Date Koha item type Bill Number
    Dewey Decimal Classification     General University Library, Navsari University Library, Navsari 29/09/1988 Educational Book centre USD 46.00   641.30289 MAR 23821 30/03/2018 1 05/08/1988 Textual Documents 16295

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