Statistical Aspects of the Microbiological Examination of Foods (Record no. 43241)

MARC details
000 -LEADER
fixed length control field 00568nam a2200157Ia 45e0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140626n2008 ne |||gr||||Z||||||eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780444530394
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001579
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Jarvis, Basil,
Relator term Author.
245 #0 - TITLE STATEMENT
Title Statistical Aspects of the Microbiological Examination of Foods
Statement of responsibility, etc. Basil Jarvis
Medium Textual Documents
250 ## - EDITION STATEMENT
Edition statement 2nd.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Amsterdam
Name of publisher, distributor, etc. Elsevier Inc.
Date of publication, distribution, etc. 2008
300 ## - PHYSICAL DESCRIPTION
Extent 306.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food technology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Textual Documents
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Source of acquisition Currency Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Bill Date Koha item type Bill Number
    Dewey Decimal Classification     General University Library, Navsari University Library, Navsari 15/01/2014 Suman Book Store INR 5012.00   664.001579 JAR 58188 30/03/2018 1 30/01/2013 Textual Documents SBS/331

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