Food Preservation Techniques (Record no. 48997)
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000 -LEADER | |
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fixed length control field | 00688nam a2200193Ia 45e0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 150226n2003 flu |||gr||||Z||||||eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 185573530X |
021 ## - | |
-- | 0-8493-1757-6 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.028 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Zeuthen, Peter, |
Relator term | Editor. |
245 #0 - TITLE STATEMENT | |
Title | Food Preservation Techniques |
Statement of responsibility, etc. | Peter Zeuthen |
Medium | Textual Documents |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | Boca Raton |
Name of publisher, distributor, etc. | CRC Press, Inc. |
Date of publication, distribution, etc. | 2003 |
261 ## - IMPRINT STATEMENT FOR FILMS (Pre-AACR 1 Revised) [OBSOLETE, CAN/MARC], [LOCAL, USA] | |
Producing company | Cambridge |
Releasing company (primary distributor) | Woodhead Publishing Ltd. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 581. |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Food Preservation |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Food technology |
701 ## - | |
-- | Bogh-Sorensen, Leif, |
-- | Editor. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Textual Documents |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Source of acquisition | Currency | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Bill Date | Koha item type | Bill Number |
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Dewey Decimal Classification | General | University Library, Navsari | University Library, Navsari | 16/02/2015 | Biosciences Book Distributors | INR | 18063.80 | 664.028 ZEU | 65093 | 30/03/2018 | 1 | 10/02/2015 | Textual Documents | IN24/2014-15 |