Handbook of Water and Energy Management in Food Processing (Record no. 51182)

MARC details
000 -LEADER
fixed length control field 00644nam a2200181Ia 45e0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160112n2008 xxk |||gr||||Z||||||eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781845691950
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.00286
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Klemes,J.,
Relator term Editor.
245 #0 - TITLE STATEMENT
Title Handbook of Water and Energy Management in Food Processing
Statement of responsibility, etc. J.Klemes
Medium Textual Documents
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Boca Raton:
Name of publisher, distributor, etc. CRC Press, Inc.,
Date of publication, distribution, etc. 2008.
300 ## - PHYSICAL DESCRIPTION
Extent 1029.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food technology
701 ## -
-- Smith,Robin,
-- Editor.,
702 ## -
-- Kim,Jin-Kuk,
-- Editor.,
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Textual Documents
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Source of acquisition Currency Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Bill Date Koha item type Bill Number
    Dewey Decimal Classification     General University Library, Navsari University Library, Navsari 02/11/2015 Radhika Book Centre INR 30057.00   664.00286 KLE 67882 30/03/2018 1 31/10/2015 Textual Documents RBC/160/15

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