Meat Hygiene and Technology (Record no. 53515)

MARC details
000 -LEADER
fixed length control field 00717nam a2200181Ia 45e0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170523n2016 ii |||gr||||Z||||||eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789351118862
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.9
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Jakka, Lakshmi Prasanna.,
Relator term Author.,
245 #0 - TITLE STATEMENT
Title Meat Hygiene and Technology
Statement of responsibility, etc. Lakshmi Prasanna Jakka
Medium Textual Documents
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Random Publications
Date of publication, distribution, etc. 2016
300 ## - PHYSICAL DESCRIPTION
Extent 283.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food technology
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Meat Hygiene and Technology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Textual Documents
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Source of acquisition Currency Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Bill Date Koha item type Bill Number
    Dewey Decimal Classification     General University Library, Navsari University Library, Navsari 23/09/2016 Ambica Book Agency INR 1650.00   664.9 JAK 70191 30/03/2018 1 10/09/2016 Textual Documents 2122
    Dewey Decimal Classification     General University Library, Navsari University Library, Navsari 23/09/2016 Ambica Book Agency INR 1650.00   664.9 JAK 70192 30/03/2018 2 10/09/2016 Textual Documents 2122

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