Basic Food Microbiology George J. Banwart Textual Documents
Material type:
- 576
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
![]() |
University Library, Navsari | General | 576.163 BAN (Browse shelf(Opens below)) | 1 | Available | 25274 |
Browsing University Library, Navsari shelves, Collection: General Close shelf browser (Hides shelf browser)
No cover image available | No cover image available | |||||||
576.163 ADA Food Microbiology : An Introduction | 576.163 ADA Food Microbiology an Introduction | 576.163 ASS Bacteriological Analytical Manual | 576.163 BAN Basic Food Microbiology | 576.163 DEF Food Microbiology : Public Health and Spoilage Aspects | 576.163 DIL Methods in Food and Dairy Microbiology | 576.163 FIE Fundamentals of Food Microbiology |
There are no comments on this title.