Enzymes in Food Technology Robert J. Whitehurst Textual Documents

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Material type: Text

TextPublication details: Oxford Blackwell Publishing 2010Edition: 2ndDescription: 368ISBN:

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Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	664.024 WHI (Browse shelf(Opens below))	1	Available		48372

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