Fruits and Vegetable Preservation, Principles & Practicles R. P. Srivastava Textual Documents

By:

Material type: Text

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	641.1 SRI (Browse shelf(Opens below))	1	Available		31747

Previous						No cover image available	No cover image available	Next
Previous	641.1 SAR Food Preservation	641.1 SIN Effective Food Services Management	641.1 SMI Man and His Foods	641.1 SRI Fruits and Vegetable Preservation, Principles & Practicles	641.1 SUN Infrared Spectoscopy for Food Quality Analysis and Control	641.1 SWA Handbook of Food and Nutrition Part II	641.1 SWA Handbook of Food and Nutrition Part II	Next

There are no comments on this title.

to post a comment.

Navsari Agricultural University Library