Enzymes in Food Processing G. A. Tucker Textual Documents

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Material type: Text

TextPublication details: London Blackie Academic and Professional 1991Description: 288ISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	664.024 TUC (Browse shelf(Opens below))	1	Available		45731

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Navsari Agricultural University Library