Foodborne Infections and Intoxications Hans P. Riemann Textual Documents
Material type:
- 9780125883658
- 641
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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University Library, Navsari | General | 615.954 RIE (Browse shelf(Opens below)) | 1 | Available | 53258 | |
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University Library, Navsari | General | 641 RIE (Browse shelf(Opens below)) | 1 | Available | 42407 |
Browsing University Library, Navsari shelves, Collection: General Close shelf browser (Hides shelf browser)
615.954 POT Food Consumption and Disease Risk Consumer-Pathogen Interactions | 615.954 PUS Principles of Food Toxicology | 615.954 PUS Principles of Food Toxicology | 615.954 RIE Foodborne Infections and Intoxications | 615.954 SAL Aflatoxins in Foods and Feeds | 615.954 SHI Introduction to Food Toxicology | 615.954 SHI Introduction to Food Toxicology |
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