Flavour Science : Recent Advances and Trends W.L. P. Bredie Textual Documents

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Material type: Text

TextPublication details: Amsterdam Elsevier 2006Description: 637ISBN:

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Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	641.3382 BRE (Browse shelf(Opens below))	1	Available		43249

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