Cheese and Butter V. Cheke Textual Documents

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Material type: Text

TextPublication details: Jodhpur Agrobios (India) 2010Description: 118ISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Barcode
Textual Documents	University Library, Navsari	General	641.37 CHE (Browse shelf(Opens below))	1	Available	57573
Textual Documents	University Library, Navsari	General	641.37 CHE (Browse shelf(Opens below))	2	Available	57574
Textual Documents	University Library, Navsari	General	641.37 CHE (Browse shelf(Opens below))	3	Available	57575

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Previous	641.36 PEA Advances in Meat Research Vol.3 : Restructural Meat and Poultry Products	641.36 PEA Advances in Meat Research Vol.4: Collagen as a Food	641.37 BLU Handbook of Dairy Products	641.37 CHE Cheese and Butter	641.37 CHE Cheese and Butter	641.37 CHE Cheese and Butter	641.37 COR Dairy-derived Ingredients : Foods and Nutraceutical Uses	Next

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