Bakery Questions Answered A. R. Daniel Textual Documents
Material type:
- 0853347778
- 664
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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University Library, Navsari | General | 664.752 DAN (Browse shelf(Opens below)) | 1 | Available | 12568 |
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664.726 DE Technology of Production of Edible Flours and Protein Products from Soybean | 664.726 WOO Tree Nuts : Production, Processing, Products Vol. II | 664.75 MAR Handbook on Sourdough Biotechnology | 664.752 DAN Bakery Questions Answered | 664.752 EDW Science of Bakery Products | 664.752 KHE Bakery Science and Ceral Technology | 664.752 MAZ Bakary Technology and Engineering |
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