Manual of Analysis of Fruit and Vegetable Products S. Ranganna Textual Documents

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TextPublication details: New Delhi Tata McGraw - Hill Publishing Co. Ltd. 1979Description: 634Subject(s):

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	664.07 RAN (Browse shelf(Opens below))	1	Available		12921

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Previous	664.07 PIC Chemical Analysis of Food : Techniques and Applications	664.07 RAJ Fats in Food Technology	664.07 RAN Handbook of Analysis and Quality Control for Fruit and Vegetable Products	664.07 RAN Manual of Analysis of Fruit and Vegetable Products	664.07 RAN Manual of Analysis of Fruit and Vegetable Products	664.07 RAO Rheology of Fluid, Semisolid, and Solid Foods : Principles and Applications	664.07 RAO Engineering Properties of Foods	Next

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