Microbiology of Safe Food Stephen J. Forsythe. Textual Documents
Material type:
- 9781405140058
- 664
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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University Library, Navsari | General | 664.001579 FOR (Browse shelf(Opens below)) | 1 | Available | 54673 |
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664.001579 FER Dairy Products | 664.001579 FER Microbiology Handbook : Dairy Products | 664.001579 FOR Microbiology of Safe Food | 664.001579 FOR Microbiology of Safe Food | 664.001579 FOR Microbiology of Safe Food | 664.001579 FRA Biofilms in the Food and Beverage Industries | 664.001579 FRA Biofilms in the Food and Beverage Industries |
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