Thermal Food Processing New Technologies and Quality Issues Da- Wen Sun Textual Documents

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Material type: Text

TextPublication details: Boca Raton CRC Press 2012Edition: 2ndDescription: 666ISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	363.8 SUN (Browse shelf(Opens below))	1	Available		55329

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Previous	363.8 SEH Textbook of Community Nutrition	363.8 SEH Textbook of Community Nutrition	363.8 SUN Thermal Food Processing : New Technologies and Quality Issues	363.8 SUN Thermal Food Processing New Technologies and Quality Issues	363.80687 MEN Delivering Performance in Food Supply Chains	363.809049 FLE World Food in the 1990s : Production, Trade and Aid	363.80954 BEG Dynamics of Food Security in India	Next

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