Dairy-derived Ingredients : Foods and Nutraceutical Uses Milena Corredig Textual Documents
Material type:
TextPublication details: Cambridge Woodhead Publishing Ltd. 2009Description: 690ISBN: - 9781845694654
- 641.37
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Textual Documents
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University Library, Navsari | General | 641.37 COR (Browse shelf(Opens below)) | 1 | Available | 58074 |
Browsing University Library, Navsari shelves, Collection: General Close shelf browser (Hides shelf browser)
| 641.37 CHE Cheese and Butter | 641.37 CHE Cheese and Butter | 641.37 CHE Cheese and Butter | 641.37 COR Dairy-derived Ingredients : Foods and Nutraceutical Uses | 641.37 GRI Improving the Safety and Quality of Milk ,Milk Production and Processing Vol. 1 | 641.37 GRI Improving the Safety and Quality of Milk Vol. 2 | 641.37 JHA Dairy and Food Processing Plant Maintenance:Theory and Practice |
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