Food Processing and Preservation Part - II A. K. Bakshi Textual Documents

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Material type: Text

TextPublication details: New Delhi Jagmandir Book Agency 2013Description: 445-918ISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	641.4 BAK (Browse shelf(Opens below))	1	Available		58603

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Previous	641.4 AGR A.B.C of Preserving	641.4 ALB Innovations in Food Labelling	641.4 BAK Food Processing and Preservation Part - I	641.4 BAK Food Processing and Preservation Part - II	641.4 BHU Fruit and Vegetable Preservation	641.4 BHU Fruit and Vegetable Preservation	641.4 BHU Fruit and Vegetable Preservation	Next

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