Handbook for Food Techno`s A. Poshadri Textual Documents
Material type:
- 9789381450895
- 664
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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University Library, Navsari | General | 664.005 POS (Browse shelf(Opens below)) | 1 | Available | 63180 | |
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University Library, Navsari | General | 664 POS (Browse shelf(Opens below)) | 1 | Available | 58986 |
Browsing University Library, Navsari shelves, Collection: General Close shelf browser (Hides shelf browser)
664.00287 JHA Safety and Working Procedures in Food Analysis Laboratory | 664.003 OCK Source Book of Food Scientists | 664.005 JOR Food Industry Food Processing and Management | 664.005 POS Handbook for Food Techno`s | 664.0068 GRE Economics and Management of Food Processing | 664.00682 ROB Food Plant Engineering Systems | 664.00682 ROB Food Plant Engineering Systems |
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