Seefood Processing Technology, Quality and Safety Ioannis S. Boziaris Textual Documents

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Material type: Text

TextPublication details: Chichester: John Wiley & Sons, Inc., 2014.Description: 488ISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	664.94 BOZ (Browse shelf(Opens below))	1	Available		62692

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Previous	664.94 BOR Fish as Food Vol. II : Nutrition, Sanitation and Utilization	664.94 BOR Fish as Food Vol. III : Processing : Part 1	664.94 BOR Fish as Food Vol. IV : Processing : Part 2	664.94 BOZ Seefood Processing Technology, Quality and Safety	664.94 FAR Textbook of Fish Processing Technology	664.94 HAL Fish Processing Technology	664.94 HAL Fish Processing Technology	Next

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