Foodborne Viruses and Prions and Their Significance for Public Health Vol. 6 J. M. Smulders Frans Textual Documents
Material type:
- 9789086862269
- 363.1926
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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University Library, Navsari | General | 363.1926 FRA (Browse shelf(Opens below)) | 1 | Available | 63133 |
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363.1926 EDE Food Science : An Ecological Approach | 363.1926 ENT Food Safety: Old Habits, New Perspectives | 363.1926 FIE Agricultural Environment and Food Safety | 363.1926 FRA Foodborne Viruses and Prions and Their Significance for Public Health Vol. 6 | 363.1926 GOM Decontamination of Fresh and Minimally Processed Produce | 363.1926 LAS Epidemiologic Principles and Food Safety | 363.1926 LAS Epidemiologic Principles and Food Safety |
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